Sale price $49.19

Tamanishiki Super Premium Rice is ideal for use in all of your favorite Asian recipes. A short grain rice variety that's ideal for applications such as sushi, Tamanishiki Super Premium Rice is a hybrid of two different rice varities: Koshihikari and Yume Gokochi.

Carefully grown in the heart of Sacremento Valley, each grain of rice is sorted and carefully selected for maximum quality so every dish you use it in will be spectacular. This certified non-GMO product can be easily cooked either on stovetop or in your rice cooker.

What is Tamanishiki Super Premium rice?

Tamanishiki is a super premium short grain rice that was developed in partnership between JFC and a rice crop specialist. Tamanishiki rice is a combination of Koshihikari rice and Yumegokochi rice, with rich flavor and excellent texture.

Where is Tamanishiki Super Premium rice grown?

Tamannishiki rice is grown by the highly praised Montna Farms of California in the best possible environment. It is no wonder that Tamanishiki rice is widely used at prestigious Japanese restaurants throughout the U.S.A., in Europe, Australia and Asia.